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The restaurant L'Atelier de Joel Robuchon star is located 133 Avenue des Champs Elysées in Paris. In an elegant décor and friendly Black with a touch of red, one can choose between the countertop or table for unrestricted with a rich menu of sixty references made while you wait, repeated and varied, and the emphasis is on seasonal product and market days.

Our Rating - 5/5

Epicure ( Bristol Paris), haute French cuisine served in two settings: an elegant oak-paneled oval room in winter and a pretty patio in summer.

Our Rating - 5/5

Pizza Vesuvio The splendid Champs-Elysees terrace is perfect for warm-weather eating,and is chock-full in summer while the dining room, decorated with attractive italian style welcomes lovers of Italian specialties: The pasta del giorno is homemade; other delicious offerings include cold antipasti, fried scampi, veal Milanese, tagliateles and tiramisu. The Italian wines on hand provide the perfect compliment...

Our Rating - 5/5

Located on the Champs-Elysées, Unisex (originally Madrigal) invites you to taste his specialty. Unisex is a true story and authentic, away from marketing concepts invented from scratch that bloom in the Capital. Come and discover in a welcoming, the new card full of well crafted original flavors.

Our Rating - 4/5

HAAGEN-DAZS INTERNATIONAL FLAGSHIP BOUTIQUE Come and discover the international flagship boutique at prestigious Paris location 49/51 avenue des Champs Elysées…. The Häagen-Dazs boutique has a distinctly contemporary feel designed to showcase the brand’s legendary ice cream. The unique environment provides ice-cream lovers with a truly memorable opportunity to enjoy their favorite treat. “La Terrasse”—...

Our Rating - 4/5

Pizza Vesuvio The splendid Champs-Elysees terrace is perfect for warm-weather eating,and is chock-full in summer while the dining room, decorated with attractive italian style welcomes lovers of Italian specialties: The pasta del giorno is homemade; other delicious offerings include cold antipasti, fried scampi, veal Milanese, tagliateles and tiramisu. The Italian wines on hand provide the perfect compliment...

Member Rating - 4/5

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Member Rating - 0/5

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Member Rating - 0/5

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Member Rating - 0/5

Even it was a few times that Bertrand Grébaut left, the owners Laurent Lapaire and Olivier Le Franc have kept the quality level of the restaurant. L'Agapé features a serene room with a modern decor. A French cuisine is served there. The establishment is nestled on 51 Rue Jouffroy-d'Abbans.

Member Rating - 0/5