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The restaurant L'Atelier de Joel Robuchon star is located 133 Avenue des Champs Elysées in Paris. In an elegant décor and friendly Black with a touch of red, one can choose between the countertop or table for unrestricted with a rich menu of sixty references made while you wait, repeated and varied, and the emphasis is on seasonal product and market days.

Our Rating - 5/5

Epicure ( Bristol Paris), haute French cuisine served in two settings: an elegant oak-paneled oval room in winter and a pretty patio in summer.

Our Rating - 5/5

Pizza Vesuvio The splendid Champs-Elysees terrace is perfect for warm-weather eating,and is chock-full in summer while the dining room, decorated with attractive italian style welcomes lovers of Italian specialties: The pasta del giorno is homemade; other delicious offerings include cold antipasti, fried scampi, veal Milanese, tagliateles and tiramisu. The Italian wines on hand provide the perfect compliment...

Our Rating - 5/5

Located on the Champs-Elysées, Unisex (originally Madrigal) invites you to taste his specialty. Unisex is a true story and authentic, away from marketing concepts invented from scratch that bloom in the Capital. Come and discover in a welcoming, the new card full of well crafted original flavors.

Our Rating - 4/5

Closed HAAGEN-DAZS INTERNATIONAL FLAGSHIP BOUTIQUE Come and discover the international flagship boutique at prestigious Paris location 49/51 avenue des Champs Elysées…. The Häagen-Dazs boutique has a distinctly contemporary feel designed to showcase the brand’s legendary ice cream. The unique environment provides ice-cream lovers with a truly memorable opportunity to enjoy their favorite treat. “La Terrasse...

Our Rating - 4/5

Pizza Vesuvio The splendid Champs-Elysees terrace is perfect for warm-weather eating,and is chock-full in summer while the dining room, decorated with attractive italian style welcomes lovers of Italian specialties: The pasta del giorno is homemade; other delicious offerings include cold antipasti, fried scampi, veal Milanese, tagliateles and tiramisu. The Italian wines on hand provide the perfect compliment...

Member Rating - 4/5

The Alsace brewery opened its doors on Tuesday, October 28th. This famous Parisian Brasserie closed for a long time: 26 months (instead of 9 initially planned) due to complications in the construction . The restaurant intends to regain its 900 customers per day, it restarts with the same director, the same chef (Patrick Ortega), the same team, and most importantly, the same price with a menu 47 euros. We hope that...

Member Rating - 0/5

In very good and very typical Parisian bistro Allard in the 6th district, the memory of "Fernande" was piously preserved. Claude Layrac does not change the setting back of Allard, so monument of art bistro with zinc tiles and small intimate rooms. The kitchen Allard also continues to promote the great bourgeois tradition.

Member Rating - 0/5

At 2 steps from the Champs Elysees, just steps from the Monceau Park, the Bastide Blanche is a brewery in Mediterranean warm and contemporary decor with a large terrace for sunny days. Recently opened, the Bastide Blanche features Mediterranean cuisine with southern flavors: focaccia, mascarpone and speck, good Provencal stuffed vegetables and gravy with thyme, panacotta red fruit and caramel.

Member Rating - 0/5

In Bougnat, we welcome you all in a setting decorated with wood clad in a long bench and a large mirror. The French cuisine is just an extension of the restaurant's values that promote the freshness and authenticity. The chief gives up to date to some recipes such as the poached Eggs, frog legs or head veau.

Member Rating - 0/5