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The restaurant L'Atelier de Joel Robuchon star is located 133 Avenue des Champs Elysées in Paris. In an elegant décor and friendly Black with a touch of red, one can choose between the countertop or table for unrestricted with a rich menu of sixty references made while you wait, repeated and varied, and the emphasis is on seasonal product and market days.

Our Rating - 5/5

Epicure ( Bristol Paris), haute French cuisine served in two settings: an elegant oak-paneled oval room in winter and a pretty patio in summer.

Our Rating - 5/5

Pizza Vesuvio The splendid Champs-Elysees terrace is perfect for warm-weather eating,and is chock-full in summer while the dining room, decorated with attractive italian style welcomes lovers of Italian specialties: The pasta del giorno is homemade; other delicious offerings include cold antipasti, fried scampi, veal Milanese, tagliateles and tiramisu. The Italian wines on hand provide the perfect compliment...

Our Rating - 5/5

Located on the Champs-Elysées, Unisex (originally Madrigal) invites you to taste his specialty. Unisex is a true story and authentic, away from marketing concepts invented from scratch that bloom in the Capital. Come and discover in a welcoming, the new card full of well crafted original flavors.

Our Rating - 4/5

HAAGEN-DAZS INTERNATIONAL FLAGSHIP BOUTIQUE Come and discover the international flagship boutique at prestigious Paris location 49/51 avenue des Champs Elysées…. The Häagen-Dazs boutique has a distinctly contemporary feel designed to showcase the brand’s legendary ice cream. The unique environment provides ice-cream lovers with a truly memorable opportunity to enjoy their favorite treat. “La Terrasse”—...

Our Rating - 4/5

Pizza Vesuvio The splendid Champs-Elysees terrace is perfect for warm-weather eating,and is chock-full in summer while the dining room, decorated with attractive italian style welcomes lovers of Italian specialties: The pasta del giorno is homemade; other delicious offerings include cold antipasti, fried scampi, veal Milanese, tagliateles and tiramisu. The Italian wines on hand provide the perfect compliment...

Member Rating - 4/5

Two young leaders, Nicolas Mouton for salty and Cedric Delvart for desserts, are in charge at La Fourchette du Printemps. The restaurant offers a creative and delicious contemporary cuisine. Depending on the season and the desires of Chefs, the menu changes regularly at lunch. On the contrary the evening, the place serves gourmet cuisine to the delight of gourmets.

Member Rating - 0/5

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Member Rating - 0/5

Boasting an asserted standing, Chez Paul offers you a setting perfect for dining. This traditional restaurant, bright and elegant, has a soothing decor with heterogeneous elements, small wooden counter of bistro bougnat, red seat and large pleated drape on the ceiling. It is located at the top of the Butte aux Cailles.

Member Rating - 0/5

Cuistance, a gourmet restaurant is located in the first district in France. Actually, it suggests small portions of searched kitchen. In addition, with framework design by the architect Lola Wyskop, customers can enjoy refined dishes mixing of the innovative culinary concepts with products of season.

Member Rating - 0/5