Renovated for its 100 year birthday on 1999. For its new opening the Fouquet s Restaurant has a new menu by Jean-François Le Mercier, best French 1993 cuisinier,with the classical...
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101, Rue de la Boétie, VIIIe, 75008, Paris
+33 (0)1 43 59 69 57Open all day long, Baroche is a nice bistro located on the 5th arrondissement. It is the place to enjoy delicious food in a chic setting featuring old stones, metal girders, brick...
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65 Rue Pierre Charron, 75008, Paris
A new speakeasy (hidden bar) just opened close to the avenue over the world and it may surprise you with its many features: The Blaine Bar. Located rue Pierre Charon to the Champs...
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215 Rue du Faubourg Saint-Honoré, 75008, Paris
+33 (0)1 45 61 06 35official photos : 0
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71 Rue La Boétie, 75008, Paris
+33 (0)1 42 25 56 98official photos : 0
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The Alsace brewery opened its doors on Tuesday, October 28th. This famous Parisian Brasserie closed for a long time: 26 months (instead of 9 initially planned) due to complications...
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6 Avenue Percier, 75008, Paris
+33 (0)1 45 61 92 61Listed in the Restaurant Category of the Geodruid Guide of Paris 2013, La Tribune is located in the region of Ile-de-France. Exactly, the property is on 6 Percier Avenue in the 6th...
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By passing through many good restaurants of Paris such as Plaza Athénée, Fouquet's, Crillon or Café de la Paix, it is in Le Boeuf sur le Toit that the Chef, the young David...
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35 Boulevard Malesherbes, 75008, Paris
+33 (0)1 42 65 00 85official photos : 0
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The restaurant L'Atelier de Joel Robuchon star is located 133 Avenue des Champs Elysées in Paris. In an elegant décor and friendly Black with a touch of red, one can choose between the countertop or table for unrestricted with a rich menu of sixty references made while you wait, repeated and varied, and the emphasis is on seasonal product and market days.
Epicure ( Bristol Paris), haute French cuisine served in two settings: an elegant oak-paneled oval room in winter and a pretty patio in summer.
Pizza Vesuvio The splendid Champs-Elysees terrace is perfect for warm-weather eating,and is chock-full in summer while the dining room, decorated with attractive italian style welcomes lovers of Italian specialties: The pasta del giorno is homemade; other delicious offerings include cold antipasti, fried scampi, veal Milanese, tagliateles and tiramisu. The Italian wines on hand provide the perfect compliment...
Located on the Champs-Elysées, Unisex (originally Madrigal) invites you to taste his specialty. Unisex is a true story and authentic, away from marketing concepts invented from scratch that bloom in the Capital. Come and discover in a welcoming, the new card full of well crafted original flavors.
Closed HAAGEN-DAZS INTERNATIONAL FLAGSHIP BOUTIQUE Come and discover the international flagship boutique at prestigious Paris location 49/51 avenue des Champs Elysées…. The Häagen-Dazs boutique has a distinctly contemporary feel designed to showcase the brand’s legendary ice cream. The unique environment provides ice-cream lovers with a truly memorable opportunity to enjoy their favorite treat. “La Terrasse...
Pizza Vesuvio The splendid Champs-Elysees terrace is perfect for warm-weather eating,and is chock-full in summer while the dining room, decorated with attractive italian style welcomes lovers of Italian specialties: The pasta del giorno is homemade; other delicious offerings include cold antipasti, fried scampi, veal Milanese, tagliateles and tiramisu. The Italian wines on hand provide the perfect compliment...
The Alsace brewery opened its doors on Tuesday, October 28th. This famous Parisian Brasserie closed for a long time: 26 months (instead of 9 initially planned) due to complications in the construction . The restaurant intends to regain its 900 customers per day, it restarts with the same director, the same chef (Patrick Ortega), the same team, and most importantly, the same price with a menu 47 euros. We hope that...
In very good and very typical Parisian bistro Allard in the 6th district, the memory of "Fernande" was piously preserved. Claude Layrac does not change the setting back of Allard, so monument of art bistro with zinc tiles and small intimate rooms. The kitchen Allard also continues to promote the great bourgeois tradition.
The fact Barocco rhyme Italy and gastronomy. It creates a little slice of Italy on the famous Place Georges Pompidou, Levallois-Perret. The restaurant offers a chic space decorated, spacious and contemporary, with warm colors. Its owner Claudio Puglia has resumed with maestro places, a contemporary bistro. The cuisine, it offers fine dining, prepared with quality products, in the purest tradition Alps. Solicitation the...
The "Good Franquette", this bistro typical nineteenth Montmartre in the 18th district, offers nightly musical entertainment. In a friendly atmosphere, La Bonne Franquette offers the onion soup, beef bourguignon carrots with honey and truffle chocolate ice, the wine bar has a selection of 150 wines to discover. Love, eat, drink and sing , is the motto of this great hostel therefore banquet reception, orchestra...
